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Animal Feed Inactive Dry Yeast Market by Application (Poultry, Swine, Cattle, Aquaculture, Pet food, Equine, Others), by North America (U.S., Canada), by Europe (Germany, UK, France, Italy, Spain, Rest of Europe), by Asia Pacific (China, India, Japan, South Korea, Australia, Indonesia, Malaysia, Rest of Asia Pacific), by Latin America (Brazil, Mexico, Argentina, Rest of Latin America), by MEA (Saudi Arabia, UAE, South Africa, Rest of MEA) Forecast 2025-2033
The size of the Animal Feed Inactive Dry Yeast Market was valued at USD 162.3 billion in 2023 and is projected to reach USD 212.14 billion by 2032, with an expected CAGR of 3.9% during the forecast period. The Animal Feed Inactive Dry Yeast market emphasizes the utilization of inactive dry yeast as a beneficial component in animal feed, delivering vital nutrients and promoting animal well-being. Inactive dried yeast contains high levels of proteins, vitamins (especially B-vitamins), amino acids, and crucial minerals, making it a beneficial addition for livestock, poultry, and aquaculture. It is utilized to enhance gut health, improve immune function, and increase overall growth and productivity through supporting improved digestion and absorption of nutrients. The market is growing due to the rising need for nutrient-rich animal products and the increasing recognition of the advantages of probiotics and functional ingredients in animal feed. Moreover, the increasing demand for sustainable and natural feed additives is driving the popularity of inactive dry yeast in place of synthetic additives and antibiotics. Anticipated market growth is driven by rising global demand for animal protein as well as increased emphasis on enhancing animal welfare and farm productivity. Consequently, the Animal Feed Inactive Dry Yeast market is set to experience substantial expansion, as it takes advantage of progress in nutrition science and a movement towards cleaner, more natural feed options.
The Animal Feed Inactive Dry Yeast market remains dispersed among diverse players, with significant market share concentrated within a select group of industry leaders. Key participants include AB Mauri, Angel Yeast, Archer Daniels Midland Company, BioSpringer (a division of Lesaffre Group), Lallemand, Inc., and Ohly. This market panorama is characterized by continuous innovation in technologies and product development strategies, while regulatory frameworks governing animal feed additives and quality standards play a pivotal role in shaping market dynamics. End-user concentration is notably high, predominantly centered around large-scale livestock producers and feed manufacturers. To enhance their global reach and bolster their product offerings, a trend of mergers and acquisitions has emerged within the industry.
The rising demand for animal protein, particularly in Asia-Pacific and Latin America, is driving the market. The growing adoption of intensive animal farming practices and the increasing awareness of the role of nutrition in animal health and performance contribute to market growth. Furthermore, the growing trend of pet adoption and demand for premium pet food are creating opportunities for inactive dry yeast in the pet food industry.
Throughout the projected period, the Asia-Pacific region is anticipated to maintain its dominance over the Animal Feed Inactive Dry Yeast market. This growth is attributed to the rapid expansion of livestock production and consumption in countries such as China, India, and the Southeast Asian region. North America and Europe, however, continue to hold substantial market shares due to their well-established animal feed industries and high livestock production outputs. With reference to applications, the poultry segment captured the largest share as of 2022, while the swine segment is projected to experience the most robust growth over the forecast period, fueled by soaring demand for pork and the need to improve piglet survival rates.
The report provides an in-depth analysis of the market, including:
The Animal Feed Inactive Dry Yeast market is anticipated to sustain steady growth in the years to come. This growth will be propelled by the escalating demand for animal protein, technological advancements in feed production, and supportive government policies. Nonetheless, challenges such as price fluctuations in raw materials and regulatory uncertainties may pose potential hurdles for market expansion.
Aspects | Details |
---|---|
Study Period | 2019-2033 |
Base Year | 2024 |
Estimated Year | 2025 |
Forecast Period | 2025-2033 |
Historical Period | 2019-2024 |
Growth Rate | CAGR of 3.9% from 2019-2033 |
Segmentation |
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Note* : In applicable scenarios
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