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Dried herbs Market by Type (Basil, Oregano, Rosemary, Thyme, Parsley, Mint, Bay Leaves, Chives, Coriander/Cilantro, Dill, Others (Tarragon, sage, marjoram)), by Form (Whole, Powdered, Crushed, Flakes, Minced), by Application (Food and Beverage, Personal Care and Cosmetics, Pharmaceuticals, Aromatherapy and Essential Oils, Animal Feed, Others), by Distribution Channel (Supermarkets and Hypermarkets, Convenience Stores, Specialty Stores, Online Retail, Direct Sales, Others), by North America (U.S., Canada), by Europe (Germany, UK, France, Italy, Spain, Rest of Europe), by Asia Pacific (China, India, Japan, South Korea, Australia, Rest of Asia Pacific), by Latin America (Brazil, Mexico, Argentina, Rest of Latin America), by MEA (Saudi Arabia, UAE, South Africa, Rest of MEA) Forecast 2025-2033
The size of the Dried herbs Market was valued at USD 3.78 Billion in 2023 and is projected to reach USD 5.35 Billion by 2032, with an expected CAGR of 5.1% during the forecast period.The global dried herbs market has been growing dramatically due to high demand for more natural and flavorful ingredient-based food items. The recent increase in consumers opting for organic and chemical-free products has additionally accelerated the growth in the market. Dried herbs are convenient and have a much longer shelf life with retained nutrients, making it popular among not only households but also the food industry. The growing health benefit awareness about herbs, particularly its antioxidant and anti-inflammatory properties, has further led to the rising demand. Developments in the processing and packaging technologies have increased the quality of dried herbs. The applications extend to a large number of applications, which is culinary, medicinal, and cosmetics, all being reflective of their versatility and fast-growing demand from around the globe.
Factors Bolstering Market Growth:
Various market applications, such as the food and beverage industry, personal care and cosmetics, pharmaceuticals, aromatherapy, and essential oils, are driving the demand for dried herbs.
The Dried Herbs Market exhibits a moderate level of concentration, with established players holding a significant market share. Innovation is a key characteristic of the market, as companies invest in developing new varieties, improving production processes, and expanding their product offerings.
Stringent regulations ensure the safety and quality of dried herbs, while product substitutes, such as fresh herbs, may pose a challenge to market growth. End-user concentration is evident in the food and beverage industry, which accounts for a substantial portion of dried herb consumption. Additionally, the level of mergers and acquisitions (M&A) has been moderate, primarily driven by the consolidation of smaller players by industry giants.
Clean Label and Organic Herbs: Consumers are increasingly opting for clean label and organic herbs, which are perceived as healthier and more sustainable. This trend is expected to continue, driving demand for organically grown and minimally processed dried herbs.
Functionality and Value-Added Herbs: Dried herbs are gaining recognition for their functional properties beyond culinary applications. Herbs with specific health benefits, such as antioxidants and anti-inflammatory compounds, are gaining popularity. This has led to the development of value-added herbs, such as encapsulated extracts and fortified blends.
Regional Preferences and E-commerce: Regional preferences play a significant role in the Dried Herbs Market. Traditional herbs, such as rosemary and thyme, are highly sought after in European cuisine, while exotic herbs, such as lemongrass and galangal, are popular in Asian dishes. E-commerce platforms are gaining momentum in the distribution of dried herbs, providing convenience and access to a wider range of products for consumers.
This comprehensive report on the Dried Herbs Market provides a detailed analysis of market size, market share, and growth projections. It offers insights into key trends, driving forces, challenges, and emerging opportunities. The report also examines regional market dynamics, competitive landscapes, and provides profiles of leading industry players.
The Dried Herbs Market analysis reveals that the market size is expected to reach USD 5.27 Billion by 2028, exhibiting a steady growth rate. Major players continue to expand their presence through strategic acquisitions and product innovations.
Driving Forces:
Challenges:
Emerging Trends:
McCormick & Company, Inc. Expands Organic Dried Herb Line
McCormick & Company, Inc., a leading global spice and seasoning manufacturer, has expanded its dried herb product line to include a broader range of organic options. This move is in response to the increasing consumer demand for organic and sustainably sourced herbs. The new product line features popular herbs such as basil, oregano, thyme, and rosemary, sourced from certified organic farms worldwide. The expansion aligns with McCormick's commitment to sustainable sourcing and caters to the growing trend of health-conscious consumers who prioritize organic ingredients.
Aspects | Details |
---|---|
Study Period | 2019-2033 |
Base Year | 2024 |
Estimated Year | 2025 |
Forecast Period | 2025-2033 |
Historical Period | 2019-2024 |
Growth Rate | CAGR of 5.1% from 2019-2033 |
Segmentation |
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Note* : In applicable scenarios
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