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Milk Thistle Market by Form (Capsule, Powder & Granule, Liquid Extract, Lubricating, Specialty Oils), by Distribution Channel (Hypermarket/Supermarket, Convenience Stores, Pharmacy, Online), by North America (U.S., Canada), by Europe (Germany, France, UK, Spain, Italy, Russia), by Asia Pacific (China, India, Japan, South Korea, Australia), by Latin America (Brazil, Mexico), by Middle East & Africa (Saudi Arabia, UAE, South Africa) Forecast 2025-2033
The size of the Milk Thistle Market market was valued at USD 90 Million in 2024 and is projected to reach USD 154.24 Million by 2033, with an expected CAGR of 8% during the forecast period. The Milk Thistle Market encompasses a range of products derived from the Silybum marianum plant, renowned for its potential health benefits, particularly for liver support. Milk thistle contains a bioactive compound called silymarin, which exhibits antioxidant, anti-inflammatory, and hepatoprotective properties. Driven by a growing consumer awareness of liver health and a preference for natural remedies, the market for milk thistle products is experiencing significant growth. These products are available in various forms, including capsules, tablets, extracts, and teas, and are widely used as dietary supplements for liver detoxification, supporting liver function, and addressing various liver-related conditions. Key players in the milk thistle market include major dietary supplement manufacturers and herbal product suppliers who are involved in the sourcing, processing, and distribution of high-quality milk thistle extracts and finished products. The growing demand for functional foods, coupled with an increasing awareness of the importance of gut health and its connection to overall wellness, is driving the market. Resistant starch is also gaining popularity due to its potential to aid in weight loss by promoting satiety and regulating blood glucose levels, making it a key ingredient in low-calorie and low-carb food products. The market is supported by a surge in consumer preference for natural, plant-based, and high-fiber diets, and the rise of gluten-free and plant-based food products. North America and Europe are dominant markets due to high awareness of health benefits, well-established healthcare infrastructure, and consumer inclination towards preventive health measures. The Asia-Pacific region is witnessing rapid growth, driven by the expanding health-conscious population and rising disposable incomes. While the market shows promising growth prospects, challenges such as limited awareness in some regions, the high cost of production, and competition from other dietary fibers remain. However, innovation in food formulations, such as incorporating resistant starch in snacks, beverages, and baked goods, is likely to fuel market expansion. The key players in the resistant starch market includeIngredion Incorporated, Roquette Frères, Cargill, Archer Daniels Midland Company (ADM), and Tate & Lyle. The market is expected to grow at a healthy compound annual growth rate (CAGR) as the demand for functional, fiber-rich, and gut-friendly food ingredients continues to rise globally.
The market is moderately concentrated, with leading players accounting for a significant market share. The industry is characterized by a high level of innovation, with companies investing in research and development to introduce new products and applications. Regulations and product substitutes play a crucial role in shaping the market dynamics.
Growth in the online distribution channel: Online platforms provide convenience, a wide selection, and competitive pricing, driving market growth.
Rising demand for natural and herbal supplements: The increasing focus on holistic health and wellness is driving the demand for natural remedies, including milk thistle.
Expansion into emerging markets: Developing countries with rising disposable income and healthcare awareness present growth opportunities for milk thistle.
The market is expected to continue its growth trajectory, driven by the aforementioned factors. Companies are focusing on introducing innovative products, expanding their distribution networks, and targeting emerging markets to capitalize on the growing demand for milk thistle.
North America:
Europe:
Asia Pacific:
Latin America:
Middle East & Africa:
Aspects | Details |
---|---|
Study Period | 2019-2033 |
Base Year | 2024 |
Estimated Year | 2025 |
Forecast Period | 2025-2033 |
Historical Period | 2019-2024 |
Growth Rate | CAGR of 8% from 2019-2033 |
Segmentation |
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Note* : In applicable scenarios
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